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| LEADER 00000nam 2200000uu 4500 | |||
| 001 46896 | |||
| 003 ULIBM | |||
| 008 170320s20179999eng 000 0 eng d | |||
| 020 ^a9781138915367 | |||
| 050 0 ^aTX911.3.M27^bL518S | |||
| 100 0 ^aLegrand, Willy | |||
| 245 10 ^aSustainability in the hospitality industry :^bprinciples of sustainable operations /^cWilly Legrand | |||
| 250 ^a3rd ed. | |||
| 260 ^aBoston :^bButterworth-Heinemann/Elsevier,^c2017 | |||
| 300 ^axii, 183 p. :^bill. | |||
| 504 ^aIncludes bibliographical references and index | |||
| 650 0 ^aHospitality industry^xManagement | |||
| 650 0 ^aHospitality industry^xEnvironmental aspects | |||
| 650 0 ^aSocial responsibility of business | |||
| 700 1 ^aLegrand, Willy | |||
| 700 1 ^aChen, Joseph S. | |||
| 945 ^p2200^l0^i201604322 | |||
| 999 ^aRodjaney | |||
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| 1. | English General Books | TX911.3.M27 L518S 2017 Barcode: 201604322 | On Shelf Request | ||||||
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